Boiled maize

Paw and my step mom Lisa make this so I made it and its so good and easy to make. Yummy

#mukomakitchen

#healthysnacks#makeitathomeThese homemade nachos didn’t stay with me for long,so if you’re making it go for big batches.Easy and quick, this is my contribution to this lovely initiative #itsprocessoverproduct by@cravingsforvegan @thechefbychance @mycravesandraves @_krithika @kamakshi_13 @sumiscookbook in association with @cookpad_india& I’ll thank you guys as it pushed me to come out of my laziness and finally put a post#my_fancy_flair

#pantry

It's easy to make and tasty as well.

So Good

Focaccia is a bread that can be used on any occasion, alone or with a soup or stew. The name indicates it has it's origin in Italy. Tear off pieces and dip in olive oil, it tastes wonderful.

Ugali is a staple meal in Kenya it's rich in carbohydrate.

we consider it as a savoury snack, perfect to have it with chillies. enjoy the afternoon break with cup of tea. simple and so good

If you're craving spicy food, how about a spicy pork cutlet?When I'm stressed out at work, I sometimes make this. it makes me released haha.

It's that time of year when there are so many fresh vegetables & I start experimenting. This started as a warm side dish & was so tasty that I turned the ingredients into a salad. I like it at room temperature but it can be chilled, of course. It's good over tender leaf lettuce too.

Very easy to make

so yummy!

I love fresh spring rolls, so I make them with ingredients that we always have at my house. Using boiled eggs or shrimp turns them into colourful and gorgeous fresh spring rolls. This time I used canned young (mini) corn, but crab-flavoured kamaboko and okra taste delicious and also look beautiful when the spring rolls are sliced in half.It's quicker to rehydrate the rice paper wrappers in hot water, but if they get too soft, they are hard to handle. So I think it's better to rehydrate them in cold water until you get the hang of it to avoid mistakes. If the rice paper wrappers are still too stiff to roll, wait a little until the moisture from the ingredients soften them. They will soon be soft enough to use. For 10 rolls. Recipe by Heartful Kitchen Rei

so summery fresh and yummy! =^.^=

it's so easy :ohyeaah

#midnight#Post_5#Date -22/5/2019Anytime favourite easy,quick,crunchy tasty breakfast.

Since I love potatoes, I came up with this as a side dish to serve with fish à la meunière.It's an easy, quick-prep dish that's even good served cold!It's so easy, you can't go wrong.Potato lovers will go crazy over these... For 4 servings. Recipe by Rinochan mama

its one of my guilty pleasure! sweet,creamy and buttery soo good.. and its super easy to make!

Simple easy rice can be complemented with many dishes#referbycheffrom_uae

Ideal to Prepare on Saturday already for Sunday lunch. This way you get beef that melts in your mouth.

I saw many videos on youtube till I finally achieved the the perfect recipe that fit my local ingredients

Karela (Bitter melon in english) is highly healthy vegetable. Quite helpful in managing Type 2 Diebetes.

#midnight#Post_6#Date -22/5/2019Caramelized Popcorn is wow taste,very easy to make ,everyone's anytime favorite .

Delicious Happy Mothers Day to all the Moms, yall are awesome! ♥

Summer means edamame, right?! Here's an easy recipe for perfectly salted boiled edamame.The origin of this recipeMy child loves it, so I made a note...

It's so easy and quick, you'll love it!