Cooking Instructions
- 1
Whisk dry ingredients together in a bowl
- 2
Mash the bananas roughly with a fork
- 3
In a separate bowl mix together the wet ingredients, sugar, eggs, oil, raisins brown sugar and mashed bananas.
- 4
Add in the dry ingredients fold in mix in do not over mix
- 5
Put in a loaf tin bake in 180 degrees for 45 minutes.
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