Beans

This food is healthy my husband like it alot.#3006

I used to get my daughters to eat pinto beans by telling them to think of them as boiled peanuts. They still eat them to this day!!!! Love pinto beans!!

Turmeric is a natural anti inflammatory so I had a rotor cuff surgery this was a play of an old dish we used to eat called new potatoes and green beans which has bacon in it well it was a dinner and I wanted it to be lite

Its my favorite dish. It is a dish that was discovered in Nigeria and it is still prepared in Nigeria under the name Okazi leaf soup. It is very tasty and enjoyed by 80% of Cameroonians.

I like beans but couldn't find a flavor that made me want to eat them for days until that was the only thing we had to eat. So with pinto beans we received from food banks, i set out to make something tasty and filling. This is 100% my own recipe. Let me know what think of it.

Discovered garbanzo beans when I was a child but did not like them, in my 20s had fresh made hummus from garbanzo beans at a Spanish restaurant tapas Gardens in Clearwater Florida, they made it fresh, man was it good, so that was it I was sold and from then on have made my own slow cooked garbanzo beans for hummus at home.

Its a combo of beans and ripe plantain that gives:protein,vitamins and minerals

The children were to take it to school,so prepare it.

Growing up I remember my mom would always have homemade beans ready, for breakfast, or lunch or dinner. There was always some ready. My mom would freeze her beans also to have them ready for a fast meal. She showed me how to make these growing up so I could pass down the recipe to my kids one day.

It's been years since I've had calico beans and my husband had never tried them. I couldn't find a recipe that I liked for them, and most used ingredients I didn't have at home. We're about 50 miles from the nearest grocery store, so running out for ingredients was not an option. I used several other recipes for inspiration, but this recipe is my creation. Enjoy

I was trying to make my husband eat more vegetables, so this came out!

A nice young lady named Tatiana, gave me a recipe of her grandmother's. That recipe is posted in my recipes. She really got me to loving pink beans. Thank you Tatiana, nice comfort food!!! Great memories!!!!

I been having issues with gas build up of the food I have eaten. So I used this Asafetida powder and it didn't bother me with eating beans in my Chili. No gas attacks. It's been used since the time of the Roman Empire. It was used also as an onion and garlic substitute. By the way you can make it without the hot chili's for the kids.

This is a delicious, savory, quick meal that my mom used to make when I was little and it even won a local contest once. It's great with a salad and some hot buttered bread. Enjoy!

My father used to make this for me as a child. Now I make it for my kiddos and in Our house we call it "Beans & Weiners." 😆#onerecipeonetree #bakedbeans #kielbasa #beansandweiners

Just wanna rock this Irish potatoes to the fullest,since it's from the village direct.

I thought I should put the basic on how to cook beans since they became my everyday food. I hope it helps.

I thought of this when the craving for hamburger patties struck while I was on a macrobiotic diet.Since this hamburger patty is seasoned quite lightly, it actually has the natural flavor of soybeans to it. It might be good to eat this with sauce or ketchup. Recipe by Chokorabu

My Dad loved beans with every meal, so I cannot eat them without thinking of him and "home". You may use this recipe with any kind of beans. Navy beans or pinto beans are good made with ham too and I would not add lemon pepper to pinto beans.

This is just how my family dose our baked beans. Never straight out of the can. The first time I made it for my husband he was like..U REMIXED THE BAKED BEANS!!! Either way he loved it and so has everyone who has ever tried it. We serve it with baked sausages, omlette and toast.

Beans and Franks is not a dish I grew up eating and I've never made them. My husband mentioned the other day that he liked them and grew up eating them. So I figured it was about time to give it a try! Hearty meal for a cold winter day!

It gets better when you eat it on the next day... but hardly ever happens in my kitchen.

My husband and i love green beans. They are perfect for stir fry, soup, even snacks. This one with ground beef is his favorite. So simple and yummy!

Tatiana's Grandmother gave this recipe to her because it was her favorite recipe. Tatiana shared the recipe with me. Her Grandmother is from Dominican Republic. Love this recipe. When I eat it or see pink beans I always think of Tatiana and her wonderful Grandmother!

My husband asked to make him some green beans. I did not have any recipe, so I made this one

My family loves this dish. It's one way I can get my husband to eat green beans too. They like it with ketchup too.

When that first cold front comes in, it's Chili time. When I was a kid and sous-chef for my father this was his recipe that I tweaked.

I thought I had refried beans and well I didn’t and the recipe I was making called for it, so I came up with this... and because I was already using taco seasoning for the dish I was making I added it to the beans too. I was making my beans dip and I didn’t have the main ingredient lol.... this recipe turned out awesome and I might be making my refried beans this way for now on, way better than the can stuff, and so easy.

We had lots of leftover Setsubun beans since we are supposed to eat an amount equal to our age in the festival (my husband is 29, I am 25, and my daughter is 1 year old), so I created this recipe. My husband loves kinako with warabi mochi.As I mentioned in the recipe, for a more aromatic kinako, roast the beans in a frying pan in advance. For a finer kinako, sift it at the end. With a little time and patience, you'll have authentic kinako powder. Recipe by AyakoOOOOO

I love corn and tomatoes. I definitely love green beans mixed together I was happy with it!!