Cooking Instructions
- 1
Heat oven to 180c. Then grease the baking tin
- 2
Put all ingredients in a bowl and mix by hand mixer until smooth.
- 3
Divide the butter between 2 bowls. Stir in cocoa powder in one of the bowl. Then pour them into the baking tin.
- 4
Bake the cake for 45 to 55 mins until a skewer inserted into centre comes out clean
- 5
Cool then serve.
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