Chicken Skewers # Chicken Contest
Kezengwa Irene @IKezengwa
Cooking Instructions
- 1
Marinate your chicken with the all spices for about an hour or two.
- 2
Fix the cubes on skewers alternating with a cubed veggie i used tomato and onion - carrot, cucumber, bell peppers can also be used or you can omit the veggies altogether.
- 3
Preheat your oven to 180C or use jiko..... use the middle rach and align your sticks and place a tray with water on the bottom rack ( this helps to keep the meat moist and not too dry. But you can leave it out if you wish
- 4
Grill for 10-15 mins then flip the sticks over to the other side and continue for another 10-15 mins till done. If you find thrm drying out on the top, cover with foil.
- 5
Your mshikaki are ready to serve!
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