Biriyani #authormarathon#
Joy Maina_Bahati Chao @cook_14203261
Cooking Instructions
- 1
Deep fry potatoes in hot cooking oil
- 2
In the same oil, deep fry onions until they turn golden brown
- 3
In heated oil a sufuria, put ginger, garlic and pilau masala, mix them until they turn golden brown
- 4
Add meat into the mixture and stir well
- 5
Add tomatoes and sweet pepper ; mix them
- 6
Add tomatoe paste, mix well and let them cook for 5 minutes
- 7
Add maziwa lala for tenderizing, and let the stew cook for 10 minutes
- 8
Boil rice, add food color to the rice when water has reduced below the rice level.
- 9
Once the rice I well cooked serve with the biriyani stew
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