Spiced banana bread
#AuthorMarathon.
I had bananas that had over riped, i decided to bake spiced banana bread... I love it because you can choose to avoid sugar. The ripe bananas have enough sugar...
Spiced banana bread
#AuthorMarathon.
I had bananas that had over riped, i decided to bake spiced banana bread... I love it because you can choose to avoid sugar. The ripe bananas have enough sugar...
Cooking Instructions
- 1
Preheat your oven to 180• and line your 4 400g loaf tin.
- 2
Sift together the dry ingredients.
- 3
Using a fork, mash the ripe bananas.
- 4
Cream together butter and sugar.
- 5
Add the oil and beat until well combined.
- 6
Add the vanilla essence and eggs one a tine as you beat.
- 7
Followed by mashed bananas and sour milk...
- 8
Pour in the flour and fold until well combined.
- 9
Pour in your lined loaf tin and bake for 45mins to 1hr or until a skewer inserted at the middle comes out clean.
- 10
Wrap in a clean film.
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