Chunky banana chocolate loaf

You can reduce the amount of sugar, bearing in mind that bananas and chocolates are already sweet.
Chunky banana chocolate loaf
You can reduce the amount of sugar, bearing in mind that bananas and chocolates are already sweet.
Cooking Instructions
- 1
Peel the bananas and roughly mash them with your fingers leaving chunks
- 2
Add oil, milk and eggs to it and mix (take care not to break down the bananas further)
- 3
In another bowl, put your flour, sugar, baking powder and salt. Mix well
- 4
Make a well in your dry ingredients and add the wet ingredients. Mix just until incorporated. Do not overmix.
- 5
Bring out the chopped frozen chocolate and mix in the batter, then immediately pour in a prepared loaf pan and bake on medium heat for 30-35 minutes, or until it passes the tooth pick test.
- 6
Enjoy your chunky banana chocolate loaf after it cools down completely with any beverage of your choice.
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