Cooking Instructions
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🌶️Ek pan me 1/4 cup oil me piyaz dalen brown hone se phly isme. Leshan..zeera. Hari mrch dal kar thora spoon chlaen phr bhindi dalen or nmak crush red mrch dal kar mix karein or flam slw kar ke pkne dein pani ki zroort nahi dhak kar pkane se nami ati he wo hi kaf he
- 3
Agar phr b lagy ke jal jaengi to 2 tbs pani dal dein
Jldi gal jati hen bolkul nrm na hojaen...achi trha dry kar ke chulhy se utar lein
- 4
Mazedar bhini khara msala tayar he....
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