Tiger-nut pudding

Hanifa Yusuf @hanifa_yusuf
Cooking Instructions
- 1
Soak tiger nuts overnight
- 2
Blend tiger nuts
- 3
Strain tiger nuts
- 4
In a separate bowl mix coconut milk, fresh milk and powdered milk
- 5
Add the milky mixture to the tiger nuts juice on a low heat
- 6
Add cloves, milk flavor and desiccated coconut
- 7
Add sugar
- 8
Keep stirring
- 9
Add a little bit of cornflour and turn off heat immediately
- 10
Serve hot !
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