#6weekchallengebuhat hi simple recipe hai ye aur meri buhat hi favorite bhi .jab bhi late-night mitha khane ka mera Dill karta hai to ye banati hoon. Is recipe ko zaroor try karain.

#SabziAalu piyaz ke pakoray to banty rehtay hain aaj mainy 1st tym band gobi and aalu gajer ke pakora banaye bht tasty banay aap bhi zaror try karain. tandor ki roti salad ya aisy hi chutney and ketchup sy bhi kaha saktay hain.

try it,it is a unique recipe.referred by kokab.11

Method,Subse pehlay thanday paani main sugar dissolve kerain phir egg yolk daalker khoob beat kerain ki jhaag hojayePhir maiday main dry ingredients add kerke egg water or half cup oil se dough goondhlain or 15 min rise hone ke liye rakhdain iske 15 donuts banaingay dough ki ball banaker sprinkle flour huay dish main rakhtay jain oil lagaker upper phir ball ko thora press kerain ki chipta sa hojaye halka press kerna hai phir kisi bhi bottle ke dhakkan se donut ke centre ko cut kerain phir light flame main oil main fry kerlain mazedar donut ready. Hope u like it.

our family favorite recipe....#eidkaypakwan..5 week challenge..cookpad

#happybirthdaycookpadSalad ka shok mjhe apney father se aya hai. Mere father ka khana salad ke baigar incomplete hota hai.vo hamesha dinner table me bhetey hi khaye ge SADU pheley salad lao jo ke cucumber, tomatoes hotey te.. Bus pir isi terha khana ka shok leda hova to new new salad try karti rahiPir jab diet shoro ki to different salad khati thi.It's healthy and fat free salad

Indians have been living in South Africa since the 1860's and have in turn developed their own unique south African Indian flavours. A tasty quick meal in South African Indian households. I've use cracked eggs instead of boiled eggs, in a delicious tomato based gravy (chutney)

#HappybirthdaycookpadAbb tak jab bhi kheer banai to eid par ya memanon ki dawet par ya ghar walon ki farmaesh par meray hubby ko meetha bht pasand hai to halwa bhi kabhi kabhi banati hon chocolate bhi pasand hai. cookpad ki birthday ke moqa par ye recipe ready ki cake to ma sha Alla sab bana letay hain.

My all recipes... #eidkaypakwan.

Here is most demanding keema of my husband .very easy and quick must try it.#Eidkayapakwan#cookpad

Milagai Podi is south indian chutney

It’s one of my comfort food..on a rainy day,urad dal fritters,spicy chutney and a cup of hot masala tea…nothing can beat the effect..