Cooking Instructions
- 1
In a clean bowl, sieve your flour and add salt, butter mix well
- 2
In a separate bowl,mix sugar with Luke warm water until dissolved add yeast and milk stir well and add to the flour knead well for an hour a
- 3
Let to rise under sun or warm place and make sure it's covered with no air space when it rose cut in to shapes and let to rise for the second time for like 15 minutes
- 4
Fry on a low heat oil, ENJOY!
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