Kanda bhajiya

#streetfoodofIndiaThis crisp fritters is prepared by onion and gram Flour( Besan).Kanda bhajiya is a popular street food snack of Maharashtra.

#MSR#monsoonspecialrecipe#pakoda 😋Easy and quick yummy recipe.. Mumbai style Kanda bhajiya.........evening snacks tea time

#falvour4#Week4#SpicyBhajiya is a very famous Indian cuisine. Many variations of bhajiyas are made from different vegetables. This particular Bhajiya is made from gram flour and spring onions.

#GkR

#rain21 #monsoon #cookpadindiaKanda Bhaji are fried onion fritters. It is a popular Indian street food snack but he word Kanda belongs to Maharashtra . These crisp fritters are prepared mainly with onion and gram flour (besan). . But I make it with some extra veggies.Nothing beats loads of Kanda Bhajia with hot "" Kulhad Wali Chai or hot masala Tea in Monsoon . This is a no fail recipe...do try this you will surely love it.#SwatisFoodDiary

#CrispyKandaBhajji#CrispyOnionPakoda#MSR #MonsoonSpecialRecipes#EasyStarter #Maharastrian#Cookpad #Cookpadindia#Cookpadenglish #CooksnapchallangeCrispy Kanda Bhaji -- Crispy Onion Pakoda .It is a very popular street food in Mumbai and all over Maharashtra. Taste is awesome, and enjoying with hot tea , garlic chutney, and fried chillies in monsoon . The perfect hot snacks in rainy days.

Onion pakoda are basically onion fritters made with gram flour (besan). You can even make these with chickpea flour. Onion Pakoda are a popular Indian street food as well.Like many Indian recipes, onion pakoda is made differently in various parts of India. It is one snack that is easy to prepare and tastes good too.

#tech2#fried#week2Onion fritters are the popular street food in India. It is very delicious and crispy. Very easy to make. These are very commonly prepared in most Indian houses.

#virtualtreatFritters are loved by everyone specially in monsoon season. We all love to munch these crunchy snacks with ginger tea, green chutney, tamarind chutney or even ketchup. My husband love onion Fritters the way I make them super crunchy it's also known as khekda bhajji in Maharashtra.

#flavour1Salty

#weekbrownIt doesn't need any introduction..onion fritters/bhajjiyan is a fried snack made in Indian homes specially it's enjoyed in rainy season with a cup of hot masala tea..., 😊

#ldcravings2

#kebabs&fritters

#GKS#STREET-FOOD post -1

#cookpadindiaAn all time favourite tea-time snack made with thinly sliced Onions and vegan Chickpea batter. These are relished in most homes making tea-time a loveable affair. These crispy Fritters lend a unique flavour due to Carom Seeds or Ajwain and other spices added to them.These are relished in almost every Indian home on any given day along with family and friends at Shaam ki Chai or tea-time.Not only are these easily done, they taste yum with a hot cup of Tea or Coffee. Simple yet absolutely delicious. A perfect accompaniment to the lovely evenings or the Tea-time.The spices can be adjusted accordingly.That's it. As simple as that. Nothing much complicated too.The best part is that these can be relished alongside main meals as a Condiment too. They tastes great with Hyderabadi Khatti Daal and even Tomato Chutney.Enjoy Frying with Zeen!

when it's raining, first things we crave for are hot bhajiyas and steaming ginger tea. So, here the recipe goes for Marathi style Kanda Bhajiya.

#cc2022#week3#snack recipe

#ramzanspecial This Recipe is the most and commonly made dish in ramzan for iftars. Onion Fritters known as Kaanda Bhajiya

Kanda Bhajji is deep fried onion fritters. These are made with besan or gram flour, onion and a few spices. These are a perfect tea time snack. Especially for a monsoon evening, kanda bhajji and a hot cup of tea is a just perfect combination.

Try This Crispy Fritters and Enjoy it's quick and easy snack for iftar or for your evening tea time.#iftarspecial #ramadan

#goldenapron3 #week14

#goldenapron3#week16#ldcravings2

#Ramazan series

#eua#cookpadindiaSimple and yet flavourful, bursting with flavours of freshly sliced White Onions along with the spices added. A perfect one for the evening Snack or a Tea-time accompaniment along with a steaming mug of your hot beverage. These are to die for with their unique texture which is an excellent treat to your tastebuds and loved by all the adults including the elderly for their uniqueness. White Onions are quite milder when compared to the Red one's. Children would also love them without a second thought.Much similar to the Red Onion Fritters, these are also amazing except that these are mild in taste and flavour. The texture is absolutely perfect for some delicious Fritters that can be whipped up at Tea-time for a lovely snack.White Onion Fritters or Pakoras are a hit with my family and friends. They would love them on any day for a beautiful treat.Happy Cooking Everyone!Enjoy Cooking with Zeen!

#ldcravings1#cookpadindiaThese are the result of my innovative idea. These yummy fritters can be enjoyed at tea-time and also for brunch. Made with Gram Flour and thinly sliced Capsicums and Onions with some Indian spices, these are a not only a visual treat but also a treat to the tastebuds. Absolutely yum and can be done with absolute ease.Happy Frying People!

#WIN#WEEK1Winter  is coming and it's time to enjoy with some scrumptious snacks for a weekend indulgence . Spring onion fritters with a steaming cup of tea is one of the best combinations to tackle a lazy winter evening.

#ldcravings2#cookpadindiaCrunchy and absolutely loved snack at tea-time and is probably the most easiest one to make. People relish them with Shaam Ki Chai in every home in the Country. These can never fail you, inspite of the fact that there are an umpteen number of variations available. These have a charm of their own. Therefore how can my Iftaar be complete without them. To my family's delight, I made them these lovely looking Fritters to enjoy during the breaking of a day long fast. This is the bestest snack and unparalleled in terms of taste and texture for me.Enjoy Hyderabadi Cooking with Zee!