Shawarma bread
I love to do any thing by my self
Cooking Instructions
- 1
Combine flour,yeast,salt,and sugar in a bowl
- 2
Add warm water gradually to form soft dough,cover it with kitchen towel and allow it to double it size
- 3
Cut the dough into 8 pieces,take each one and flatten it using any cutter to form round shape
- 4
Add little oil on top of any one
- 5
Greese frying pan and transfer the bread,allow to greese and turn the other side
- 6
Kept it in a zeep lock bag so that air can't penetrate
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