Cooking Instructions
- 1
Cut chocolates in pieces and in a bowl
- 2
In a pot add water, place the bowl, add butter and allow it melt completely, set aside and let it cool off
- 3
In another bowl, add sugar egg and mix untill creamy, add in flavor salt and stir.
- 4
Add in chocolate and butter mix and mix well. Add flour, cocoa powder and gently fold in the batter.
- 5
Pour the batter in a pan (grease ur pan) shake and tap.
- 6
Bake for 30mins
Don't let your tongue mention someone's faults. You are also full of faults and people have tongues too...
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