Cod in Parma ham with roasted vegetables #mycookbook

I was tired of all the frying and sautéing, I wanted something all boiled and then had me some Gizzards, vegetables and peppers and just cooked as my spirit directed and voila...#myfavxmasrecipecontest

This recipe is quick and easy to make and can easily be adapted depending on what you have available. For example, you could use pine nuts or chopped walnuts instead of sunflower seeds, or grated cheddar instead of feta. #mycookbook

So this is my first recipe. Had to be something special. So I chose my lovely friend bread that was born out of a need to toast your bread like the one you see on tv but you don’t have a toaster....(I was in primary school). Lol. So this can be made in different ways depending on what yo

Another way to make your potatoes very tasty and delicious

So I thought of eating healthy without frying my tomatoes and came up with this👆.... also I sliced my vegetables into uneven shapes just for a change and used it to garnish my jollof rice without salad 🥗 cream. Guess what and the taste is soooo yummilicious😋

Have you wanted to make a pancake and you have a low budget or have never tried making a pancake before? I remember when i decided to make pancakes for the first time and and i felt a little bit nervous about making it because ingredients aren't so cheap these days and it would be a shame to waste these ingredients. So here is a really simple and short way of making a pancake with a low budget

I never knew coco would pair so well with peppers and onions. This pancake is delicious!

I’d already decided that this year I would actually get around to growing my own veg, and luckily, Lockdown ensured I just got on with it! This recipe is my favourite basic Lasagne recipe with layers of veg to make it a complete meal and sneak in some “hidden” vegetables for those who are averse 😊

I just love the pop of colours from the vegetables which makes a lot of difference from the normal Party Jollof.This was cooked in large quantity but the recipe below is for small quantity for easier understanding.Party Jollof rice entails the use of plenty and different spices to get that flavour. I have worked hand in hand with my caterer aunty in Warri to know that. A lot of spices and seasoning goes into the pot. And the heat from fire wood gives the aroma from party Jollof.But the major spices and ingredients that plays out areTim tomatoes pasteThymeEnough onionsGingerKnorr seasoning cubesRed plum tomatoes, shobo, tatashe, parboiled .

Steak kebab is one of my favorite experiment cooking with steak. The slight vinegar tenders the steak a little, the garlic gives it an awesome natural aroma, the oil moistens it, the few mix of spices and seasonings gives it a very unique taste. I like to use ingredients that any other person can find available in their locality.I love the way the juice of the tomatoes gives the meat a juicy nature and the onions with the green peppers gives it a wonderful smell that makes you call for more.You can try this now and tell others where you learned from, its my pleasure.

I was just wondering what to do with the papaya I had. This was a nice way to get the kids interested in Pawpaw.

I discovered that boiling the potatoes a bit before grilling gives better flavor and it's more tender

#breakfastidea. Fish is a protein which builds the body and protects the body against diseases. The vegetables in it are vitamins and fat and oil, they also protect the body against diseases and also build the tissues in the body. So when you combine both they play a viral role to your body. And these fish fillets taste yummy. Just try it.😋😘

Wow... what can I say?... this is the perfect remedy for cold and preg cravings...the aroma will lure you to it....the taste and flavours from both the fish and sauce are rewarding#1post1hope

I don't really enjoy my stew if I boil the tomatoes so I decided to try something different.

It was a Monday morning and I didn't know what to have for breakfast. I had potatoes and bell peppers laying around. Then the inspiration came🤔. Yes, I have a potatoes skillet recipe on my page that requires more ingredients and preping. This one is easier, faster and requires less ingredients. And it's absolutely delicious.

I made this for break fast,😁😅. Had a late break fast that day because I did not start early & I said I must make a sauce to pair my yam with, because I don’t want to have it with paprika so that was how it went! Any way I enjoyed it so much! Stay blessed fam🤗❤️

As a kid, one of the reasons we looked forward to visiting our grandparents in the village was this delicious local meal.It's such a quick and easy meal. My grandma would tell us tales while she pounded the peppers. When the food was ready she would dish it out into a big local bowl and we would all gather round and eat together. We loved it so much that whenever she asked what we wanted for dinner, we would all scream "nchianwu na mmanu 'nri na ji "...meaning nchianwu with palm oil and yam. It's such a nostalgic meal for me and I love preparing it. #repyourstatechallenge

This is a very tasty vegetarian supper or a good side dish. Full of flavour!#mycookbook

I love strawberries so much I had to look up a recipe for it and this was my ideal, my house hold finished it before I could snap lol

As a die hard yamaholic, I always have to find new ways to make yam interesting and super yum. This morning, I had correct Benue yam and I knew immediately that it would be ideal for this yam pottage I had been craving since last month. So here's my quick and easy breezy yam pottage recipe.

I had leftover cooked rice and vegetables and said why not just fry everything up...rice is my favourite dish since childhood and I love the fact that it can be prepared in so many ways .

In this recipe,I used blended pepper,onions and garlic unlike the first where I used chopped vegetables.

My children love meatballs and I made this last over 5 years ago.

Once it’s yam, I go all out for it, am soo excited about the meal even before it’s ready 🙈 that’s how much I enjoyed eating any kind of yam. #yamaholic

This is a good breakfast/ lunch/ dinner idea. It's easy to cook and delicious to eat (I also enjoy the eating part) lol.I had mine with a cup of coffee.

#team6dinnerI love trying out meals from around the world and this is a Yemen dish which can be used as a light and healthy dinner. Its also easy and fun to make. Boiled, diced potatoes can always be added for a heavier meal. My kids both had 3rd helpings and one if them DOESN'T like vegetables.

This dish is normally eaten with sliced or roughly blended peppers, sauted in oil. Well I cooked Yamarita and opted for pumpkin leafs , crayfish and peppers.Just what I wanted anyways and it was really yummy...

Oh my goodness! this sauce is just the bomb! a combo of a little bit of sweet, sour and a lil bit of spicy all in one food is yummilicious. stirring up things in my kitchen this season after a long period of fast, I love to give my family something special to break their fast.#ramadancontest

When you hear comfort food, this is what I like to tuck into with some grilled fish or chicken😋😋😋😋😋😋😋