Ugali,cabbage mixed with fried eggs

Emmaross Mkenya
Emmaross Mkenya @emmarie

I cooked for my daughter,her favourite being eggs

Ugali,cabbage mixed with fried eggs

I cooked for my daughter,her favourite being eggs

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Ingredients

25minutes
2people
  1. 4eggs
  2. 1 litrewater
  3. Flour
  4. 1/4cabbage
  5. Tomatoes,
  6. Onions
  7. Carrots
  8. Cooking salad
  9. Salt

Cooking Instructions

25minutes
  1. 1

    Wash the cabbage and cut it into small pieces

  2. 2

    Cut an onion and tomatoes

  3. 3

    Put cooking salad into a sufuria to heat,

  4. 4

    Add onions to it,and fry until golden brown,add tomatoes and mix then add salt

  5. 5

    Add cabbage into the mixture,stir.cover it and cook it for 10 minutes

  6. 6

    Put water into a sufuria and let it boil

  7. 7

    After boiling.put flour in it and stir as you add flour

  8. 8

    Mix the flour thoroughly to cook the ugali for 10 minutes,

  9. 9

    Cut an onion and tomatoes

  10. 10

    Grate the carrots

  11. 11

    Put oil in a pan add onions and tomatoes and fry.Add salt

  12. 12

    Add the garated carrots into the mixture

  13. 13

    Put the eggs in the mixture and fry them for 5 minutes

  14. 14

    Serve the meal and enjoy

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Comments (2)

Jasper Mwenda
Jasper Mwenda @Jasper
@emmarie I like these cause they are always quick fix and are all way balanced! Naona kwa hii tuko wengi 😂 . cheers to many more!

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