Easy Crepe
Brenda Njemanze @grubskitchen
From blender to frying pan; this was so simple and quick to prepare. #easycrepe
Open in Cookpad AppCooking Instructions
- 1
Place all ingredients in order as listed in a blender and blend until smooth, about 1 minute or 2. Scrape the sides and blend again briefly until batter is lump-free.
- 2
Place nonstick or cast iron skillet over medium heat. Melt a little butter or oil in the pan and coat. Slowly pour crepe batter into the centre of the pan, tilting the skillet around to spread the batter evenly across to form a very thin layer.
- 3
After 15-20 seconds, flip it over and cook another 10 seconds or so. Remove from pan and repeat this process until no more batter remains.
- 4
Serve immediately with whatever toppings you desire.
- 5
I would share another recipe on how I caramelised my crepes with orange juice and it was really yummy
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I love to experiment base on what I can see in the kitchen; I walk into the kitchen blind and I come out with a plate of food. My kitchen is my laboratory and you can be my lab rat 😋😋😋. A foodie by day and A foodie by night. #Icookueat
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