Who says the sweetest way to enjoy tomatoes stew is fried 😏 that’s clearly a lie join me as I show you another way of enjoying your tomatoes stew

A very popular stew that is cooked using red kidney beans, small meat cubes, onions, tomato paste and garlic. It is served with vermicelli rice.

This recipe has been one I run to when I need a good meal with little effort. Best is you can use what vegetables you have on hand. One pot to use and the flavor seems like it simmered all day. I do recommend the fresh herbs. There is a huge flavor difference cooking this with them. Get your meal started and put your feet up for 40 minutes. You got to love that!

Decided dinner was going to be whatever I cooked in the crockpot tonite, so I rummaged around the pantry and fridge. This is the first time I ever added diced tomato or kidney beans to a beef stew. WOW! I surprised myself with how well it came out and tasted.

This is a traditional Greek dish; fragrant peas & potato stew seasoned tempered with sauteed onions, tomato paste, herbs and spices. It's one of my favorite go to autumn & winter dishes! One of my shortcuts is to microwave the potatoes. I make this rustic style, using baby potatoes, and I leave on the skin. Drizzle with lemon juice and enjoy as a side dish or as a main course with feta cheese and bread.

We were all excited to have this curry stew for our school lunch!I recreated the nostalgic school lunch dish.By the way, we ate this with plain bread roll more often than with rice.When you add the water in Step 4, stir really well to avoid lumps.Please adjust the amount of sugar to your liking. Recipe by La Land

Photographed are Diced tomatoes, but I typically used crushed. Diced can be too much tomato in one bite, if not stewed long enough. The best part of stew though, you can use what you have!

Chickpea stew with a variety of vegetables (carrots, potatoes, tomato puree, and bell peppers); very tasty, don't forget to add the lemon juice and cilantro.

Leftover beans, leftover ham, and some onions. These onions are actually grown locally. Big huge onions grown in the strawberry fields. It used to be just a row on the border of the fields. Now its several rows. It use to be only white onions now they plant the red ones too.

#goldenapron Carrot & potato stew it one such delicious southindian style stew that goes well with Dosa, chappathi and paratha. It's creamy gravy is without using any cream.

easy to make,basic recipe,can add carrots and green pepper,goes well with white rice,pasta,boiled beans and even as a pizza sauce or bread spread.the whole family loved it,its a hearty soulful comfort food.enjoy!!!!.

After our trip to Ireland I longed to make a Guinness stew that was similar to what we had there. This stew has a wonderful beefy flavor and it fantastic anytime of the year. Guinness bread is a wonderful compliment to this dish as well.