Caramelized Onion Dip (Vegan)
Oh yeah it’s time to run it back on the tasty dip train! I alternate between the spinach artichoke and this onion dip. Fingers will be licked 👏🏾👏🏾
Caramelized Onion Dip (Vegan)
Oh yeah it’s time to run it back on the tasty dip train! I alternate between the spinach artichoke and this onion dip. Fingers will be licked 👏🏾👏🏾
Cooking Instructions
- 1
Cut onions into half rounds; it should yield about 3 cups.
- 2
Heat butter and oil in a pan on medium heat. Add onions, cayenne, salt & pepper.
- 3
Sauté for 10 ish minutes. Drop heat to medium - low and simmer 7 to 10 additional minutes (stirring occasionally). The onions should be a nice brown. Remove from heat and let cool.
- 4
With an electric mixer, beat cream cheese, sour cream, and mayo. Add cooled onions and mix well. Salt and pepper to taste.
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