Rustic Mashed Potatoes

WeekendWarriors @cook_3012936
Great hearty & rich side dish for a home cooked meal.
Cooking Instructions
- 1
Chop up potatoes with the skin on & boil in water until fork tender then drain water from pot
- 2
Put flame on medium low & add butter and milk & roughly mash until absorbed
- 3
Add garlic powder, salt, pepper & cheese & roughly mash
- 4
Potatoes should creamy & smooth around the lumps
- 5
Eat & enjoy
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