Monkey Bread

vgray91
vgray91 @cook_3946860
Medford, New Jersey

I usually make this recipe on the morning of a holiday and it has a become a tradition for the past couple of years ! Hope you enjoy the delicious taste of cinnamon sugar on your taste buds!!

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Ingredients

2 hours 5 mins
12 servings
  1. 3/4 cupgranulated sugar
  2. 2 tspground cinnamon
  3. 4 can7.5oz cans refrigerated pillsbury biscuits
  4. 1/2 cupbutter or margarine
  5. 3/4 cuppacked brown sugar

Cooking Instructions

2 hours 5 mins
  1. 1

    Preheat oven to 350. Spray bundt pan

  2. 2

    Mix sugar and cinnamon in a small bowl or 1 gallon bag. Cut each biscuit into quarters and shake around in bowl or bag to coat. Place biscuit at pieces in bundt pan or

  3. 3

    Melt butter and brown sugar together into a pan. Pour over biscuit pieces.

  4. 4

    Bake for 40-45 minutes until golden brown and bubbly. Cool down for 5 mintues. Turn upside-down and serve warm!

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Written by

vgray91
vgray91 @cook_3946860
on
Medford, New Jersey
Avid baker/cook. I love food and willing to share my recipes and explore the culinary industry:) follow my food page @ itschefvicky on instagram 👍🏾
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