Ingredients

  1. 4 canBiscuits
  2. 1 1/2 tbspCinnamon
  3. 1/2 cupButter
  4. 1 cupBrown sugar

Cooking Instructions

  1. 1

    Cut each biscuit into four pieces

  2. 2

    Put sugar,brown sugar and cinnamon into a bag and add the biscuits pieces a few at a time and shake until it's covered .

  3. 3

    Place biscuits in a bundt pan.

  4. 4

    Melt butter in a pan and add remaining sugar mixture. Mix until its blended

  5. 5

    Let cool for 10 mins then pour over biscuits.

  6. 6

    Bake on 350°F for 40-45 mins

  7. 7

    Let cool for 15 mins then turn it upside down to serve!

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Written by

Ashley
Ashley @cook_2724345
on

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