Bare bones guac. That’s all you really need in life, 3rd only to air and water. Florida avocados are large, lower in fat, and don’t turn brown nearly as fast as hass avocados do. Also, my tree is loaded down so it’s avocados everyday! I use garlic powder because I like convenience and because I always have it and I get a lot of bang for my taste buck. Fresh is great don’t get me wrong but I prefer powdered in this application.

Tortilla chips? Yes please!!!

I was getting tired of getting under-flavored, boring, or just not good guac from the store and HATE paying for special table side guac and being disappointed. This recipe is my solution.

Craving guacamole without all the work..

Simply Guacamole

So delicious. Never lasts at my parties :-)

I have always been a fan of guacamole dip and I remember my mother making this ever since I was a kid. So when I tried to make it myself I updated the ingredients to make it a tad bit more healthy. Please feel free to let me know what you think!

Yum! Fresh Guacamole.