Ingredients

1 hour
8 servings
  1. 1 cupAll-purpose flour
  2. 1/2 tspBaking soda
  3. 100 gramsButter
  4. 2Eggs
  5. 1/2 cupSugar
  6. 1/2 cupBrown sugar
  7. 1/2 tspSalt
  8. 2 tspVanila extract
  9. 1 cupMilk
  10. 1 canBlueberry filling
  11. 200 gramsWhipped cream

Cooking Instructions

1 hour
  1. 1

    Heat the oven for 175°F c

  2. 2

    Mix flour , baking soda , salt together

  3. 3

    Beat butter with 2 types of sugar until fluffy and add one-a-time eggs and Vanila extract. Mix together well.

  4. 4

    Slowly add milk and flour mixture. Mix together well.

  5. 5

    Pour the cake mixture into the cake mold and bake for 20-25 minutes. Let it rest.

  6. 6

    Decorate the cake with whipped cream and blueberry filling.

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Comments

Va Rose
Va Rose @cook_2959081
I think this recipe is wrong I'm sorry but I'm in the process of making it now, and it's not right I'm gonna pitch all of it

Written by

Lalin Duangphatra
on
Bangkok, Thailand

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