Chicken My Way

I'm going to make chicken two different ways in this post. This chicken would be really good on the bbq but as the whether is not great here in the uk you have to come up with different ways of having your favourite foods. Personally I prefer the fried chicken as the grilled chicken loses some of its flavour, I would suggest marinating the chicken over night if you are going to do skewers. Also add a bit extra of the marinade ingredients.

This is one of my husband's faves! Once sauce is prepared, just put in oven and relax awhile!

My youngest daughter loves chicken tenders and, having tired of buying the unhealthy frozen ones, I decided to throw this recipe together. They turned out amazing! Said daughter ate her weight in them. 😊

This recipe is so tasty, a great meal for a special occasion. It does take some extra time in the kitchen, but it is worth the end result.

This chicken is made easy and its tasty the sauce is a option but it does help keep the chicken moist and makes for a good leftover starter

This is a simple recipe for chicken breasts tasty and easy. You can use almost any spices to flavor it as much or as little as you like. Or, marinade it in the spices for a more intense flavor. Delish!

It really doesn’t get much better than crispy, juicy, delicious fried chicken on a toasted bun with a smoky paprika sauce and lots of pickles!

Iove pineapple...so I got the idea of trying it with jerk chicken and made it all a little more asian-style. My friends and family liked it :)

Served with Naan.

An old recipe dated back to 1896. It was very popular especially in the 1950's. Served over pasta, bread, American biscuits, rice or mashed potatoes.

Yummy & easy chicken recipe with ingredients that are always on hand. Me & my fam love it :-*

It's been a difficult year. However, I believe that we have plenty of reasons to be grateful. Every time I wake up, I am thankful because I am still alive. I am still given the chance to brighten someone's day. I can still fix some mistakes. Yes, it sounds sappy. I wake up each day with plenty of tasks in my head--like in an RPG game--and I am lucky if I can complete half of them. This pandemic has taught me not to be too hard on myself. I am managing this, I am surviving, and I can still help others. That's a blessing.Since the kids are studying at home, we have more family time. They have more time to cook. They cook for the whole family three times a week, sometimes more, when my partner and I can't do it. After years of teaching them how to cook, I am glad to notice that their dishes have become tastier. This is one of the dishes that they made.#givingthanks

❤️ Typically made with the buffalo wild wings Parmesan garlic sauce but I find using sweet baby rays Parmesan garlic sauce is the best but feel free to use what you like and I added the broccoli and again if you don't like it leave it out or you can try chopped Spinach if you like. I did add a pack of ranch seasoning and use a rotisserie chicken because it adds great flavor and I normally serve this with garlic bread.

I've combined a few recipes to my liking and came up with this and it's oh so good. You could add some black beans and corn if wanted. I like to serve it with some lime cilantro rice on the side as well.😋

A rustic, delicious, and simple to make meal that will bring the heart joy and comfort on a cold day/night.

This is just something I threw together one day and cant get my fill. Add whatever you want or not and make it your own. It's just a good base recipe. I hope you enjoy and cant wait to hear what else you do with it.

A lightly orange tasting chicken. If you desire a more orangey flavor add more orange zest and orange juice.

Orange Chicken is definitely one of my TOP10 favorites! It's a delicious blend of chicken, ginger, garlic, and sesame oil drenched in a delicious orange sauce - mega mouth watering! Worth a try. Homemade is always better!

This turned out great! :chef

This is so easy to make and tastes great. You can play around with the flavours a bit and add as much or as little of each ingredient.

Comfort food at its finest. #february2026

I'm a college student who loves to cook on a budget. I like to try new things & this is one of them. I don't use measurements usually just do what I believe is enough. That's how I was taught to cook. A little bit of this & a little bit of that :)

I definitely recommend having all your ingredients assembled and prepped ready beforehand as this recipe is fairly fast-paced with short increments between steps. Note: for a slightly softer vinegar flavor, substitute rice vinegar for the distilled white. #nikicuisine #dadsfaves

It’s how my mom makes it and I just love how juicy the gravy and chicken is. It is an Indian cuisine and you must have a pressure cooker

It's nice with a bit of salad or in a sandwich. Don't over do it on the salt like I did.

#12platesTrying to copycat Burger King Chicken Fries and they turned out pretty good. This can be stored in the freezer, take some out as needed and fry them without thawing.

This is a great quick and simply recipe of a take-out favorite!

This was for my daughter turned out delicious