Mae's Raspberry Butter

First try they were great. ~(o.o)~

Another cool concoction for summer. B-)

話題入り感謝！ピーナッツバターとラズベリージャムの大好きなサンドイッチです。手作りのピーナッツバターで作ると美味！

Low carb

This is healthy!

This was always my go to recipe for brownies. Tried and true, it's the best I've found.

I started growing raspberries and blackberries last year. This is the first jam I've ever made and I am addicted to its deliciousness.The fragrance and flavor is great if you use granulated sugar. I usually use lemon juice. I used citric acid once because I read in a book that it really brings out the savory flavor of the fruit, but I couldn't really tell any difference. (Apparently you can substitute lemon juice for kiwi or fig) You should use a pot that can withstand acidity, such as an enameled or stainless steel pot (thought enameled is best). This is quite sweet and sour, so if you want a sweeter jam, taste it in Step 4 and adjust the amount of sugar. Recipe by Genpokin

Raspberry Mochi is soft, chewy, and bursting with fruity flavor! It’s filled with fluffy raspberry whipped cream and juicy raspberries, melting in your mouth with a light dusting of raspberry powder for extra flavor. Sweet, tangy, and super satisfying—easy to make and perfect for a fun treat or sharing with friends! Enjoy!

This is my Grandma's recipe, we have been eating it since we were kids. The best pie i've ever had. Can be substitued with peaches, blueberries or strawberries 😊

Berry Butter.... let get room temp... cut a pat.... put on top of french toast, waffles, pancakes, etc.....with warm maple syrup.... YUM!!! *-*

More details athttp://www.chez-k.org/muffins/raspberry-caramel-muffins/

This filling can be used is muffins, cupcakes. Cakes, cheesecakes and danishes. Can substitute other berries. Be creative and enjoy!

After trying to find recipes to make use of the things I grow in my garden, I came across this delicious jam. It's perfect, since the lavender and raspberries are ready for harvesting at the same time!

To balance out the richness of the cheesecake filling, I added a generous amount of sweet and sour raspberries.Mix in each ingredient very well as you add them. The amount of gelatin needed will vary according to the type you use, so please adjust accordingly. If you use frozen berries to top the tart, mix them with nappage (readymade pie glaze). This will prevent the moisture from the berries from from soaking into the filling. Recipe by Pu-kosan.

This flavored butter is so delicious. Use it on English muffins, waffles, pancakes, yeast rolls, toast, bagels or anywhere else you'd like. Recipe adapted from : thekitchn.com

We had this for dinner tonite. Was quite delicious and hearty. We had Spicy Italian soup to go with it. :hungry

:ohyeaah ~(o.o)~

#聚餐美味天氣轉涼適合開烤箱囉，馬芬Muffin 做法很簡單，是適合烘焙新手簡單點心，覆盆莓加藍莓雙莓滋味很棒，可以試試。

needed a raspberry topping for pancakes

Great for a weekend brunch. :hungry

Refreshing :positive

#raspberry #berry #jam

Great as a side or on its own. :ohyeaah

From: Pinterest

I copied a different recipe and modified it

Easy, fast and yummy

I have a single pear tree that produces around 100 pounds of pears, If you also have a ton of pears or just want to make a very tasty dessert jam this is for you! This recipe can be quickened but the longer you cook on low heat the more savory the flavors will be