Akara with fried plantain and lipton
Complete breakfast package.
Cooking Instructions
- 1
Wash beans and wash off the back.
- 2
Add fresh pepper and onion.
- 3
Blend in a mill,mix with hot water but let it not be watery.
- 4
Add salt and maggi to taste.
- 5
Heat up groundnut oil,onces is hot,mould out 1/2 handful and gradually add to the hot groundnut oil.
- 6
Mould and add till the pan is full but let it not to be too full.
- 7
Fry for 2mins,turn the other side to fry for same 2mins.
- 8
Select out and leave in the sieve for 2mins before adding to the plate.
- 9
Peel and slice plantain,sprinkle salt on it.use same hot groundnut oil to fry for 3mins.
- 10
Boil a cup of water and add a bag on lipton in it.
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