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Ingredients

30 mins
8 servings
  1. 1 lbground sausage
  2. 6 largeeggs
  3. 6 slicebacon
  4. 1/4 tbspsalt
  5. 1/4 tbsppepper
  6. 1/3 cupshredded mozz
  7. 2 packagescrescent rolls
  8. 1 tspmelted butter

Cooking Instructions

30 mins
  1. 1

    preheat oven to 350

  2. 2

    spray baking sheet with even layer of cooking spray

  3. 3

    scramble eggs with salt and pepper, then set aside

  4. 4

    cook sausage and set aside

  5. 5

    crisp bacon and set aside

  6. 6

    mix eggs, bacon, and sausage together in a bowl.

  7. 7

    unroll crescents into 8 squares, seeking the perforated seems

  8. 8

    add 4 tbsp of breakfast mixture to each square and fold corners up

  9. 9

    brush each folded square with melted butter to preference.

  10. 10

    place on baking sheet(s) and cooking for 20-25 mins or until golden brown on top

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Written by

bigbattlestamas
bigbattlestamas @cook_3122173
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