sea bream with tomato sauce
:grace a very good and simple recipie!
Cooking Instructions
- 1
preheat the oven to 350°C
- 2
marinate the sea bream with olive oil, salt and pepper, then set aside
- 3
chop the tomatoes and onions then combine them into a bowl
- 4
add in the paprica, basmalic vinegar, tomato paste, and the salt and pepper.stir them together with a spoon
- 5
pour the tomato mixture onto the marinated fish
- 6
put the fish into the oven for 25 minutes or until the fish seems cooked
- 7
add a dash of parley for a great appearance
- 8
finally, serve.... BON APPETITE!
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