Popcorn Shrimp

Name: Popcorn Shrimp
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup flour; 1 egg; 1/2 cup milk; 1 1/4 tsp salt; 1/2 tsp dried basil; 1/2 tsp dried parsley; 1/4 tsp garlic powder; 1/4 tsp onion powder; 1 cup bread crumbs or crushed flavored croutons; 24 uncooked medium shrimp, peeled & deveined; 1 quart vegetable oil for frying

Mel @cook_2751659

My kids ate this up. Even the ones that don't like seafood. :chef

Mel @cook_2751659

My kids ate this up. Even the ones that don't like seafood. :chef

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Ingredients

15 mins

4 servings

1 cupflour
1egg
1/2 cupmilk
1 1/4 tspsalt
1/2 tspdried basil
1/2 tspdried parsley
1/4 tspgarlic powder
1/4 tsponion powder
1 cupbread crumbs or crushed flavored croutons
24uncooked medium shrimp, peeled & deveined
1 quartvegetable oil for frying

Cooking Instructions

15 mins

1

Heat oil in deep fryer or medium saucepan to 350°F
2

Place flour in one bowl
3

Whisk egg and milk in another bowl
4

Mix remaining dry ingredients in a 3rd bowl
5

Coat shrimp in flour shaking off any excess, then dip in milk/egg mixture, then coat with the breadcrumbs
6

Cook in oil about 3-4 minutes or until a nice golden brown
7

Dry on a paper towel. I used ranch croutons for the breadcrumbs.

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Cooksnaps (1)

Shantel Noyola

I added a couple different spices but love this recipe. Key note make sure the oil gets back up to 350 before doing another batch or adding more. That's the trick to golden brown pieces.

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Mel @cook_2751659

on August 22, 2013 03:19

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