Brad's bacon and deer stuffed jalapeno peppers
wingmaster835 @wingmaster
you need a rack to stand peppers up while cooking. I got mine out of cabelas magazine. with a little tweaking this can be adapted to anyone's situation.
Brad's bacon and deer stuffed jalapeno peppers
you need a rack to stand peppers up while cooking. I got mine out of cabelas magazine. with a little tweaking this can be adapted to anyone's situation.
Cooking Instructions
- 1
First, wash peppers. cut off tops. for those who are experienced with a paring knife use it to remove ribs and seeds from peppers. for beginners, use a vegetable peeler. the curved blade will help to keep from puncturing the outside
- 2
Add cooked meat to a food chopper amd pulse until chopped fine
- 3
Mix meat with rest of ingredients in a bowl
- 4
I use a cake decorating gun to stuff peppers. stuff all peppers.
- 5
Bake in oven at 400 for 45 min. place rack on a baking sheet in case some fall out
- 6
Eat. mmmmm
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cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.
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