Open in Cookpad AppCooking Instructions
- 1
Idli bnane ke liye suji m curd,salt or sugar ko mix kar ke ghol bana le or 4 ghante ke liye rakh de.
- 2
Iske baad Idli sanche m ghol dal kar steam m pakayein or serve karein.
- 3
Chutney....... Chutney ki sari samgri mixy jar m dal kar pees le or Curry leaves, mustard seeds or sabut red chilli se tadka lgaye.chutney is ready to serve.
- 4
Sambhar.........veggies ko wash karein or barik kat le.Arhar ki dal ko wash karein or 3 cup pani, veggies,masale dal kar 2 whistle lgaye.
- 5
Ek pan m oil dal kar mustard seeds chatkay Curry leaves, mustard seeds or sabut lal mirch dal kar dal m tadka lgaye.Imli pulp mix karein.
- 6
Yadi sambhar gadi lage to thora pani or mix karein or 5 min low flame p cook karein.
- 7
Ye south Indian dish hai. Digestive hai.yummy tasty delious.
- 8
Thanks to all.
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