Suet Dumplings

Gina
Gina @cook_3731593
Grantham

I say it serves four but I usually eat two helpings by myself :hungry I topped my beef and sweet potato stew with these and they were so light and fluffy

Suet Dumplings

I say it serves four but I usually eat two helpings by myself :hungry I topped my beef and sweet potato stew with these and they were so light and fluffy

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Ingredients

25 mins
4 servings
  1. 100 gramsflour
  2. 50 gramsbeef or veg suet
  3. 1 tspbaking powder
  4. 1 pinchsalt and pepper
  5. 1 tbspchopped fresh parsley
  6. 5 tbspcold water

Cooking Instructions

25 mins
  1. 1

    Sift flour and baking powder. Add suet, salt, pepper and parsley.

  2. 2

    Gradually add the water and mix well with a fork until combined.

  3. 3

    Divide into 8 balls and place on top of a stew. Cook on high for 20 mins until crispy on top and fluffy on the inside

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Gina
Gina @cook_3731593
on
Grantham
Hi I'm Gina from England. I love cooking anything and everything for my boyfriend, daughter and son. I like trying new recipes mainly comfort food and desserts.
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