Jollof rice with boiled egg
Chidinma onye @cook_9927466
Cooking Instructions
- 1
Parboil the rice for 12 minutes,wash and keep aside.
- 2
Blend fresh pepper,ginger,tumeric and garlic,fresh tomatoes.boil till all the water evapourates.
- 3
Pour in vegetable oil,fry for 7minutes,pour in water add salt,maggi and curry.boil for 5minutes.
- 4
Pour in parboiled rice and stir.cover to boil.boil till water drys.boil the egg allow to cool the peel and serve with the jollof rice
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