Fried liver and potatoes
Zelma Lizzy Zuena @cook_7388514
Cooking Instructions
- 1
Pour cooking oil on a pan add cut onion and stir for three minutes. Add the cut liver and stir for ten minutes or until cooked.
- 2
Dice the potatoes into half and fry in the cooking oil.
- 3
Cut the cucumber, green pepper and tomatoes.
- 4
Serve liver, potatoes and the above salad as shown in the above picture.
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