Cooking Instructions
- 1
Cut, wash and put the spinach in a colander.
- 2
Dice the peppers, and sliced the onions.
- 3
Break the eggs in a bowl add all the ingredients and whisk.
- 4
In a pan add a little oil and pour the mixture, fry by flipping the other sides, serve with fried yam, or fried potatoes.
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