Sweet potatoes and scrambled eggs

Emryson's Kitchen @Emryson_kitchen
Cooking Instructions
- 1
Peel, cut potatoes into desired shapes and sizes, pour in a sieve, add little salt and shake to. Then pour in a pan of oil on fire and fry till it's slightly golden brown and remove.
- 2
Place a pan of oil on fire, add your diced onion and then your tomato and pepper then fry for like 5mins.
- 3
Then break your eggs into a plate and whisk. Pour into the tomato and pepper mixture frying on fire.. And allow to rise then use your spoon to pieces it
- 4
Your scrambled eggs is ready
- 5
Serve with your fried potatoes. Still remain yours truly chef Emryson 😍😍
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