Picadillo / Goulash

summerplace
summerplace @cook_3876776

Simple and Delishes

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Ingredients

  1. 1-2 poundsground beef
  2. Diced potatoes
  3. I can of corn
  4. 1-2 canmixed vegetables
  5. 1-2 canstomatoe sauce
  6. Water
  7. to tasteChicken bullion
  8. 1/3Diced onion
  9. 1 clovesgarlic
  10. to tasteGarlic salt
  11. 1 packetGoya tomato seasoning

Cooking Instructions

  1. 1

    Start by dicing your potatoes and boil in a separate pot for 10 minutes, And set aside. now dice up your onion, rinse and set aside your can veggies you’ll need a large pot this will be soupy as you desire.

  2. 2

    Cook ground beef with diced onion and garlic salt drain any fat now add in your drained cooked potatoes, whole garlic clove, tomato sauce as desired, water as desired depends how soupy you would like, usually 1-2 cups, seasonings to taste and all rinsed can veggies,

  3. 3

    Bring to a simmer for about 20 minutes taste for seasonings... enjoy! I serve with rice and some avocado

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summerplace
summerplace @cook_3876776
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~Cooking is Therapy for the Soul~ Im a administrative case manager working with emotionally & abused children....healing 1 heart at a time..
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