Cooking Instructions
- 1
Mix your flour, salt sugar and some little oil
- 2
Add water nd make a dough
- 3
Keep aside
- 4
Next, put your minced meat and other condiments on fire and allow to fry a little
- 5
Roll your flour flat and put on meat pie folder. If you don't have, cut with round cutter nd fold
- 6
- 7
Open nd remove as
- 8
Allow to cool in freezer then bake or fry as you wish
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