Cooking Instructions
- 1
Put water in a pot and place on fire add little salt and allow it to boil
- 2
Add ur amount of spaghetti that u want in a boil water pot and allow it to cook for 5_10 mins
- 3
If it cook u can put it in a colander and drain the water u can also pour warm water to wash it and drain it again and put it in a cooler
- 4
U blend all ur kayan miya and fry it until golden brown add water and seasoning and cooked chicken allow it to cook for 15 mins then serve
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