Yogurt with sliced apple n banana

I tried mixing the fruit used in the recipe for Mixed Fruit Cream Sandwicheswith drained yogurt, and the result was a rich and flavorful fruit salad.Use whatever fruit you like, in whatever amount you prefer. I recommend using fruits in season. I used a can of mixed fruits containing tangerine segments, yellow peaches and pineapple for this. For 2-3 servings. Recipe by annnnn

This is a banana smoothie that we drink every morning.I use ripen bananas with blackened skins. Recipe by Ayatan

Just looking for more tasty breakfast recipes that can be made quickly and eaten on the go, if need be. This ones pretty good, a healthier take on yummy apple pie.

An easy breakfast that anyone can make.

Try this out with your favorite yogurt and fruit! It's delicious cold or at room temperature. Recipe by ochikeron

I just decided to Create Something Out of nothing and it turns out to be a delicious meal for me

Every summer, our mango tree produces a lot of fruit, more than we can eat. So, I decided to make something delicious to beat the heat, and this recipe was born.

🥤A smoothie usually has a main liquid ingredient, such as fruit juice or milk, yogurt, ice cream, or cottage cheese.🥤Other ingredients can also be used, such as fruits and vegetables, non-dairy milk, crushed ice, whey powder, or dietary supplements.🥤The word smoothie has been used in recipes and trademarks since the mid-1980s.🥤Protein powder added to smoothies can taste chalky when mixed alone with milk or water, but this improves with the addition of fruits or other sweeteners, such as sugar or honey.🥤Types of smoothies:•fruit smoothie•vegetable smoothie•green smoothie•healthy smoothie•dessert smoothie•diet smoothie✓Information from Wikipedia.-Stella

A smoothie made with low-fat yogurt and fresh frozen fruit, offering a sweet and tangy taste without the guilt of high calories!Tips** You can mix and match the types of fruit based on the season.

I simplified the steps of another recipe.No matter how many times I make this cake, it's always delicious.Adjust the oven temperature and time according to your oven. It tastes best if you bake until the tips of the apples are golden brown. Remove the cake from the pan after the cake has cooled.You can add cinnamon, liquor (rum) to your taste, and it will be delicious too. Recipe by Akkorin mama

I made ice cream with ingredients for a smoothie, and it tasted absolutely delicious. I'm so hooked that it's my third time making this.You could also make this in a plastic container, but since it takes longer and could crack when frozen, I recommend using a plastic bag. If you spread it out thinly in the bag and freeze, you can easily break off a portion to eat. Recipe by mini

MY VERSIONSIMPLE SALADLOVING IT

I really enjoyed frozen yogurt, so I wanted to make my own yogurt ice cream.1) You can make your own condensed milk with the same amount of milk and sugar. Mix and microwave without plastic wrap. Please search for it on Cookpad.2) If you drain the excess water from yogurt, the taste will be richer. If you don't, it will be like sorbet. Both are refreshing and delicious. For 1 serving. Recipe by Beru

I wanted to eat a dessert made with apple and okara, so I made this for myself.The food processor makes the work easy.If apple skin bothers you, you can peel the apple.If you prefer a sweeter taste, please increase the amount of maple syrup. Recipe by CAFE703

Banana Granola Yogurt plate is quick and easy, nutritious, and healthy, ready in just five minutes! Granola is one of America's traditional cereals, baked with honey, sugar, and oil, making it more fragrant. It can be eaten as a snack or with dried fruit, or soaked in milk. It can replace cornflakes for breakfast or be eaten directly as a snack.

I had a black banana that I forgot for a while and leftover yogurt in the fridge. I thought they should be ok once they are cooked, so I made steamed bread using them and pancake mix. It turned out light and mildly sweet.I used 12 small cups this time, and I steamed them for 7 minutes, but if you are using larger cups, increase the steaming time. Insert a bamboo skewer to make sure it's cooked through.The amount of banana is approximate.You can replace the milk with yogurt. Recipe by Karian

This is a recipe I make very often because it's so easy. You can add fruit or jam to it.

I wanted to eat something like non baked cheesecake.As a diet treat, this can be made easily with apple, agar agar, and yogurt.It's easy to make the cake by using a blender. Following the advice from user "Futansan," I baked the cake in a glass pie tart. Even without coating it with oil, you can take the cake out smoothly. Muffin cups are also ok. When you take the cake out of the oven, it is not set yet, but by cooling in a fridge, it will set, so do not worry. Recipe by CAFE703

It's another sunny day today. So hot! Luckily, my fridge is like a treasure chest with everything I need. Let's make a blueberry vanilla ice cream smoothie. It smells so good and tastes amazing. I love the scent of vanilla so much that even my hand cream and lip balm are vanilla-scented. My husband jokes that ants might carry me away at night! This drink is so refreshing.For more details, please visit my blog: http://osharekitchen.blogspot.tw/2017/07/healthy-smoothies-mix-berry-with.html

Refreshing

pretty! healthy! and pretty easy.. this was a great snack!

This is based off my "Yogurt Pompom Cake". I used butter instead of vegetable oil for a change.It looks so pretty if you dust it with powdered sugar It's even tasty at room temperature! You can eat it fresh out of the oven with ice cream, though it's even good cold! You can use raisins instead of prunes. Recipe by ochikeron

I wanted something quick, not to sweet but sweet enough. This was the end result.

This recipe is based on what my mother taught me when I was in elementary school. My original notes listed the ingredients as: 2 apples, 1 banana, 2 eggs, 80 grams sugar, 1/2 cup vegetable oil, 1 cup yogurt, 100 grams flour, 1 teaspoon baking powder, and some butter. I revised it to make a healthier version.It's fun to substitute the yogurt with flavored yogurt or add your favorite fruit. It's delicious served chilled or at room temperature. My recommended fruits are: bananas, pineapples, prunes, raisins, and pears. Recipe by ochikeron

I had ripened bananas lying around.You can use 2 bananas if you like the rich taste.When dissolving the gelatin, it is easier to mix if you microwave with a bit of the mashed banana.The mousse will change color with time, so consume as quickly as possible (preferably by the next day). Recipe by nyonta

These days, I love sticky Greek yogurt.^-^Make sure you try homemade Greek yogurt, which is simple with rice cookers, milk, and plain yogurt!

No need for cream cheese, heavy cream, or sugar! This super easy cheesecake uses ice cream and yogurt—just mix and chill.The story behind this recipeI created this simple dessert to use up some yogurt I had on hand.

I have a never-ending supply of apples, so I tried this variation of my other recipe, "Moist! Yogurt Cake". I wanted to make something so I could eat those delicious apples.After cracking the egg, put the bowl on a kitchen scale. Weigh in the yogurt, then stir round and round. Repeat with the sugar. If you do it like this, you can measure out the ingredients while mixing.As the apples are sweet, I reduced the sugar a bit to 65g, but you can add more sugar to taste. Recipe by chikappe

I had a lot of apples, so I baked this to use them up. I've made a variety of apple cake, and this is one of them. The texture is not so fluffy, but a moist and chewy cake. It's such a delicious cake that you'll crave again.The recipe is written for a 15 cm round pan or a 18 cm pound cake pan, but you can use any pan you have. It'll brown slightly on top, but that's okay.To check if it is done baking, insert a toothpick or skewer in the center. If it comes out clean, it's ready. Recipe by nokko.t