White kanda poha

Sadhana Singh @amitpratapsingh
Cooking Instructions
- 1
Take a kadhai add ghee after that roast peanuts and add mustard seeds.
- 2
After that crackle the mustard seeds, add curry leaves stir for 1 min now add onion saute for 4-5 mins.
- 3
Now add green chilli, peanuts, coriander, lemon juice, sugar and salt and cook for 5-6 mins.
- 4
Now serve hot.
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