Jellof couscous
We went out and came back home tired n hungry so i decided to make a quick lunch and couscous came to my mind.. Its so easy n super delicious
Jellof couscous
We went out and came back home tired n hungry so i decided to make a quick lunch and couscous came to my mind.. Its so easy n super delicious
Cooking Instructions
- 1
Wash and slice your tomato, onion and red bell pepper.
- 2
Wash ur meat, add ur seasoning and cook till tender.
- 3
Allow d meat to cool down den cut into small pieces.
- 4
Grind ur Scotch bonnet and garlic.
- 5
Add oil in a pot, add half of ur onion add in ur diced meat and fry a little.
- 6
Add in ur Scotch bonnet and garlic stir well.
- 7
Add your seasoning, salt and curry powder n stir.
- 8
Add in ur diced red bell pepper n tomato and allow to fry.
- 9
Add in ur meat stock(the water u used to cook ur meat). Add 1 cup of water stir n allow to boil out.
- 10
In a bowl add in ur couscous add 1 tablespoon of oil and mix well(this stops d couscous from sticking together n look like tuwo.. It makes it come out nice like fried rice)
- 11
Add in ur couscous and lower d flame of ur cooker.
- 12
Cover for some seconds den stir and add in ur remaining onion and cover for 2 minute to simmer.
- 13
After 2 minutes ur jellof couscous is ready.. Enjoy!
- 14
I
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