Dates Halwa
A Chef and A Mom @cook_9646775
An easy, sugarfree and quick dessert to sweeten up a special occasion
Open in Cookpad AppCooking Instructions
- 1
Add the pitted dates in a bowl full of hot water for 1-2 hours to soften them
- 2
Post soaking, discard the water and blend the dates into a clear purée
- 3
Melt the ghee in a wok
- 4
Add the dates purée and sauté on Low heat by stirring constantly
- 5
After about 7-8 minutes, add the milk and mix well
- 6
Now keep mixing the dates mixture till it thickens and looks glossy(add more ghee if needed)
- 7
Once done, add the mixture into a greased plate/ tin.
- 8
Sprinkle the chopped nuts and seeds and let the halwa rest and set for atleast 1 hour(if wanting to cut into smaller portions)
- 9
Or serve right away and enjoy!!
- 10
For more interesting recipe do check out: https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aA
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Written by
Passionate about cooking everything that appeals to my taste buds. Also a writer on leisure basis. Love to write on people, relations and kids. Follow me on Pinterest at: https://pin.it/et6a5uswxsh2xi Watch recipe videos at :https://www.youtube.com/channel/UCrRiXQZZrIUv4bE9gvy12aAInstagram I'd:achefandamom
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