How to Brine a chicken

Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
Sokoto

Brining helps to keep ur meat so moist, when u brine all d ingredients used were travelled back along wt d water to d meat

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Ingredients

overnight
  1. Chicken
  2. Maggi
  3. Salt (lots)
  4. Ginger
  5. Garlic
  6. Rose marry
  7. Supreme spice
  8. Cinnamon
  9. leavesMint
  10. Ice cold water

Cooking Instructions

overnight
  1. 1

    Wash ur chicken very well and keep aside

  2. 2

    In a big container add d chooped ginger and garlic, cinnamon powder or stick, mint leaves, maggi, salt, cinnamon, rosemary, supreme spice and add ur ice cold water

  3. 3

    Mix d spice water throughly and add in ur chicken, cover d container wt its cover and allow to stay for 6 or more hours or better result allow to stay overnight inside fridge

  4. 4

    I always brine my chicken when im grilling it, especiallay if im using local domestic chicken not d agric once

  5. 5

    U dont hv to throwaway ur brine water after 1 use, ziploc d water in a bag and frooze and use them when next ur brining again.

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Comments (7)

Teemscakes N More
Teemscakes N More @teemz_treats
please are we to brine the chicken in the fridge or outside the fridge

Written by

Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
on
Sokoto
I love cooking,i love been creative and I love sharing my recipies 💓❣️💃
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