Cooking Instructions
- 1
Take a bowl. Add all ingredients mix well.add water make a soft dough.make a ball.roll it..thick roti.
- 2
Heat tva. Put roti.few second.turn..make pinch on roti surface as a design as following pic..cook..turn cook.spread ghee..
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Roomali Roti Roomali Roti
Roomali roti is made very thin and turns out as soft as a handkerchief, just like its name suggests.
Translated from Cookpad India
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