Smoked Cluster beans

#goldenapron #post20

#greenveg#Post 2

Perfect for your summer cookout! I’ve always made these beans in either the oven or slow cooker. But yesterday I was already cooking on the smoker so I figured...why not?! And man am I happy I did! It will be hard to make these beans without a smoker from this point on! (Note: Don't assume this is a spicy recipe because of the jalapeños. It is all about the flavor! It actually has very little spiciness at all!) #mycookbook

I love a good crisp tender sautéed green bean but this isn’t that. This is old fashioned southern smoky green beans done so easy it’s almost embarrassing. It starts with regular old canned green beans but tastes slow cooked. Make enough for tmrw because it’s better the next day. If you reeeeeally wanna make this southern, add small new potatoes (small red potatoes).

I was in the mood for red beans but couldn't find them. What better substitute than pinto beans.

One of my favorite beans to work with, so flavorful on its own and easy to cook.The nutrient-dense adzuki is one of the simplest legumes to digest, boasting the highest amount of heart-healthy protein (17 grams per cup) and the lowest fat content of all the beans. A superb source of soluble fiber, the almighty hardworking adzuki helps eliminate waste and LDL (the bad cholesterol) in your blood.

I needed something to do with my leftover Easter Ham... A few days after Easter I make potato salad, ( because I had leftover Colored Easter eggs see smoked potato salad recipe.) and hot dogs , this year I found away to use my ham in some baked beans. Yes I also smoked my hotdogs, look for that recipe coming up soon. So I had a cook out just a few days after Easter that has slowly became Family tradition just to uses most of the Easter leftovers ,this year I changed it and used the smoker instead.

i just made it for my kids on cold winter days.

when you're on the go like me and don't really have time to prepare dried beans, this is a quick alternative version!

This is a delicious, savory, quick meal that my mom used to make when I was little and it even won a local contest once. It's great with a salad and some hot buttered bread. Enjoy!

Chipotle

This is an experiment I will delete if it's bad and post if it is good. Of course you will only see this if it good lol...

I could drink the juice by itself so the more beer the better

When there’s a little bit of dry black beans, a few baby Limas, and a tad bit of pintos left and there’s not enough of one to cook for a meal. Ya mix’em all together! Throw in some ham, a lil bit’o onion and garlic…. Yum! Tasty!

😋😋😋😋 salsa is my favorite.

Delicious 😋!!!

yummy if you dont want Chipotle substitute with jalapeños

This is a simple recipe to bring the baked beans to next level instead of just eating it directly from the can.

#JR3This is my mom receipe. Its too quick and as tasty. I love it 😋

I, for the life of me, cannot cook beans on the stovetop without them being crunchy or mushy. The crockpot cooks them perfectly!

#goldenapron#post no.11

super delish!

Cold Snowy February day, a little something to warm my bones

We prefer simmered black beans to have a little bite instead of being too soft, so in our house our black beans are a little wrinkly on the surface. They are still cooked all the way through.In Step 2, if the beans ae exposed to air, they will be too wrinkly when they are done.If you add the sugar in one go in Step 3 the beans will stiffen up and become hard.Let the beans peek out of the water just briefly to get a little wrinkly. Recipe by Yukirinrin