Pizza souce

This sauce you can use for pizza, pasta, noodle, pavbhaji.....

I make a good deal of homemade pizza simply because everyone here loves it and living in rural Colorado, the nearest decent pizza place is 2 1/2 hours away. I'm really picky about the sauce and dough. The dough I have down but it took me some time to get the sauce to "my" liking. Yes I do use canned tomato sauce but I am ok with that. Enjoy!

I used garlic powder and dry red chilli instead of garlic cloves and red chilli powder.

It is a combination of a few recipes I found on the internet as this is my favorite sauce for making my own pizza from scratch at home.

I was trying to make some pizza at home. I thought, why not make the pizza on bread readily available from the bakery. I had just returned from work, and wanted to whip up something quick. But this time I ran out of pizza tomato sauce. This simple recipe for a tomato sauce I whipped up next from scratch is a game changer.

This is a mix I originally concocted for spreading on toasted sandwiches which I tweaked a little to use on homemade pizza. It takes no time to make, cooks in the oven, and tastes great

I used this sauce on the tortilla pizza.

I searched everywhere for that perfect pizza sauce but always ended up using the pizza sauce from the store :( after a long search finally I came across this perfect sauce :D

For good pasta/pizza, sauce makes all the difference. An easy and quick to make sauce. Yummy as well healthy. Made with a secret ingredient. No artificail colours. Try it and you will not buy it anymore.

This is my own easy recipe for homemade pizza sauce. The below makes enough for approximately one large pizza. Increase all ingredients for more sauce. My family likes a very sweet pizza sauce. If you don't want it to be very sweet instead of grape/cherry tomatoes use 4 cans of crushed tomatoes and only 1/4 a cup of Sugar.

Most pizza sauces tend to be overly sweet and somewhat dull. This is less sweet with a touch of heat. Round Table, a west coast pizza chain, is the inspiration for this sauce.

I'm lazy. I like pizza sauce. I make pizza sauce.

Complete beginners guide to making dough for pizza etc. I am a beginner myself and hope this guide will help others who are starting.

This recipe makes 2 regular crust pizzas or 1 deep dish pizza.

#PAKNIG#MENTORSHIPToday I am sharing with you guys the recipe of 2 minutes pizza or sandwich sauce. Try this amazing recipe and share your experience with me.

I don’t tolerate onions so I’ve learned to cook without them and I usually leave out garlic too because although it’s easier for me it still makes me tired. If you are missing that garlic flavor add some garlic powder to the sauce as well.This pizza sauce with fresh herbs is flavorful even without and very low fat. It’s also quick to make in one pot with easy cleanup, no chopping onions and smelling up your kitchen either. #lowfat and #oilfree

An rich and creamy white sauce for homemade pizza.I make a lot of pizza on my Kamado Joe, and it's nice to have different flavors to involve.This sauce is really delicious and you'll be surprised at how little it tastes like onions. It's great topped with a little mozzarella, sauteed mushrooms and sliced cherry tomatoes.

It's a homemade pizza sauce that you can depend on.Since it's a bit on the sweet side, you can use this sauce as a substitute for ketchup. Recipe by Mikikimiki

Weekends are for pizza! I like big pizzas. I wanted to make a simple sauce that brings out the flavor of the pizza toppings.If you're topping with cheese or ham, they already contain salt, so it's okay to reduce the amount of salt in the sauce. Reduce the sauce until it's no longer watery to bring out the sweetness of the tomatoes. Recipe by makkocafe

This looks fancy-ish for a pizza but was actually a very simple dough to make and an easy technique to implement, with stellar results. I will be making this again, not necessarily for dinner but perhaps as one of the options for a buffet brunch or as a contribution to a potluck or tailgate party. You could make it as is, or add prosciutto or your favorite pizza toppings, or you could even make a cinnamon-sugar version for breakfast as well.

I wanted to make a pizza sauce that would suit a pizza!When you are simmering the sauce after adding in the tomatoes, be careful because the sauce might splash up! Simmer it carefully on a low heat setting! I recommend toppings like shimeji mushrooms, peppers, sausage, corn, onions and boiled eggs. Recipe by Anpinku

Just an easy recipe I use for sauce when we make pizza. Makes a great dipping sauce too. It makes enough for 2-4 16" pizzas, depending how saucy you like them. For freezing it, see step 4.

#madethis

#pizzasauce

I topped my pizza with olives and blanched spinach, but choose whichever toppings, sauces, cheeses that you love.

I don't usually keep pizza sauce on hand, so when I need it I make this.This sauce has more onions than regular pizza sauce, but feel free to reduce if you prefer.If you like, blend the finished sauce into a paste in a blender or food processor. Recipe by *Anna*

It's a yummy basic sauce that you can do a lot with!

I couldn't find a nice combination of ingredients for a pizza recipe that would be the perfect size to satisfy two people. I tried various recipes and finally came up with this. The pesto genovese recipe is not new for me, but I got the idea about heavy cream on the pesto from a restaurant I visited.If you don't have all purpose flour, use 200 g of strong flour or a mixture made with 160 g of strong flour and 40 g of cake flour instead.I used pizza cheese this time, but if you have mozzarella or mascarpone, I recommend you use them! The pizza will turn out even more delicious. Recipe by Natsumi

I love the soy sauce butter and baked potatoby user "nyakunchan." I figured it would be tasty on pizza so I tried making it. I had some egg mayo left over, so I used that too.There are many toppings to add, so place the pizza base on parchment paper or foil before topping. It's difficult to move the pizza otherwise! Recipe by Lesser Panda