Simple and So Tasty! Pork Kimchi
cookpad.japan @cookpad_jp
I prefer my kimchi cooked so I fried it with pork.
If you don't like spicy food, add a little mayonnaise. This will make it mild and rich. Recipe by Panko625
Simple and So Tasty! Pork Kimchi
I prefer my kimchi cooked so I fried it with pork.
If you don't like spicy food, add a little mayonnaise. This will make it mild and rich. Recipe by Panko625
Cooking Instructions
- 1
Rub salt and pepper into the pork before coating in cake flour.
- 2
Put the sesame oil, garlic and ginger into a frying pan. Start heating your pan. Fry on a low heat until it starts to smell nice.
- 3
When it's fragrant, add the roughly chopped kimchi and quickly stir-fry. Also add the pork and fry.
- 4
Once the pork is cooked, add the mentsuyu from the sides of the pan. Season with salt and pepper if necessary.
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